- Net weight: 450gm
- “Kagzi badam from Kashmir” Almonds from Kashmir have a high oil content and are very nourishing.
- Magnesium, riboflavin, fibre, and vitamin E are all abundant in Kashmiri badam.
- Kashmiri Badam, which are soft-shelled almonds, are widely utilised as a portable snack because of their delicious flavour and great nutritional value.
- They don’t have any set shape or size, like hard-shelled Kashmiri almonds, and every tree produces something different. While some trees may produce almonds of a large size, others may produce almonds of a relatively small size.
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